Full-Time Sous Chef, Line cooks

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Job Description

We are currently accepting resumes and cover letters for sous chef and line cook positions. Must have at least 4 years of professional cooking experience. Ideal candidates must be self motivated, detail oriented, creative and very passionate about food. If you are looking for a job with more involvement and creative input then this could be the job for you. Only experienced applicants will be contacted. Please forward your cover letter and resume via email.

Compensation: tbd

How to Apply

call or send your resume

Job Categories: hospitality. Job Types: Full-Time.

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